From Foresthill Friendship Club’s 2010 Cookbook, “Recipes Old & New”, Cleone Fournie’s recipe for Chicken Broccoli is sure to warm you on these cold February days.

    Note: Friendship Club’s recipe for Lemon Bars published in the

Messenger February 3, 2021, has an error in oven temperature second to last line of recipe.  It should read:    “Bake 20-25 minutes more at 350 degrees (not 250 degrees)”

Chicken Broccoli

2 (10 oz.) pkg. frozen broccoli spears     1/2 tsp curry powder

2 cups sliced chicken breasts        2 tsp. minced onion

2 cans cream of chicken soup              1/2 cup grated sharp cheddar                     cheese

1 cup mayonnaise               1/2 cup bread crumbs

1 tab lemon juice                    1 tab butter or margarine


Steam broccoli briefly and drain.  Lay in bottom of 2-quart casserole.  

Place chicken on top.  Pour soups, mixed spices, onions, lemon juice,

mayonnaise and cheese over all.  Sprinkle crumbs (soaked in butter) to top and bake at 350 degrees for 25 to 30 minutes.  Serves 6.

Recipe by

Cleone Fournie

Submitted by

Margaret Venturini

Foresthill Friendship Club

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